RODRÍGUEZ-GONZÁLEZ, K.; VALVERDE ABARCA, A.; RODRÍGUEZ-GONZÁLEZ, J.; MURILLO-BRAVO, O.; CAMACHO-CALVO, M. Effects of genotype and finish feed on commercial cuts and carcass quality traits of steers beef cattle. Agronomía Mesoamericana, [S. l.], v. 29, n. 1, p. 105–122, 2018. DOI: 10.15517/ma.v29i1.28140. Disponível em: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/28140. Acesso em: 10 oct. 2024.