García-Valádez, J. C., Carmona-Hernández, O., Bulbarela-Sampieri, C., López-Del-Castillo-Lozano, M., Aguirre-Martínez, A. M. and Lozada-García, J. A. (2021) “Effect of Morus alba on the flavonoids content and bromatological profile of goat milk”, Agronomía Mesoamericana, 33(1), p. 46905. doi: 10.15517/am.v33i1.46905.