Mora-Valverde, David. “Evaluation of Four Levels of Mulberry (Morus Alba) for Organic Rabbit Fattening”. Agronomía Mesoamericana 23, no. 2 (December 1, 2012): 311–319. Accessed April 28, 2025. https://revistas.ucr.ac.cr/index.php/agromeso/article/view/6495.