López E, Becerra N, Cano O, Zaleta D, Acosta J. Adaptation and the technological quality of the "Negro Tacana" bean variety. Agron. Mesoam. [Internet]. 2016Jun.2 [cited 2024Dec.21];7(1):26-34. Available from: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/24785