1.
Rodríguez-González K, Valverde Abarca A, Rodríguez-González J, Murillo-Bravo O, Camacho-Calvo M. Effects of genotype and finish feed on commercial cuts and carcass quality traits of steers beef cattle. Agron. Mesoam. [Internet]. 2018Jan.1 [cited 2024Apr.25];29(1):105-22. Available from: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/28140