1.
Acosta-Díaz E, Álvarez-Ojeda MG, Guzmán-Maldonado SH, Almeyda-León IH. Variability of the total oil content and fatty acid profile of creole avocados from Nuevo Leon, Mexico. Agron. Mesoam. [Internet]. 2019Sep.1 [cited 2024Mar.28];30(3):705-19. Available from: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/34490