Mora-López M, López-Restrepo DA, Osorio-Echeverri VM, Botero-Botero LR. Isolated yeasts from bioferments of mountain microorganisms, an option for plant nutrition. Agron. Mesoam. [Internet]. 2023Jul.14 [cited 2024May20];34(3):52527. Available from: https://revistas.ucr.ac.cr/index.php/agromeso/article/view/52527