Y. J. M. Urquía, T. S. S. Pereira, O. G. E. Martinez, D. A. Silva, M. C. T. Martins, and M. del C. B. Molina, “Food, lifestyle and social distancing: a study in the Brazilian southeast during the COVID-19 pandemic”, PSM, vol. 20, no. 1, Jul. 2022.