Medina Pérez, Verónica, Claudia Nelly Orozco González, and Guadalupe Zúñiga Torres. “Association of Fermented Milk Intake and Hypertension: a Systematic Review”. Población y Salud en Mesoamérica 16, no. 2 (December 7, 2018). Accessed November 21, 2024. https://revistas.ucr.ac.cr/index.php/psm/article/view/35534.