Effect of hot red pepper supplementation and different storage times on hen egg quality. Agronomía Mesoamericana, [S. l.], v. 36, p. 59760, 2024. DOI: 10.15517/am.2025.25. Disponível em: https://revistas.ucr.ac.cr/index.php/ragromeso/article/view/25. Acesso em: 3 jul. 2025.