[1]
Flores, D., Ramírez, C. and Galindo, J.J. 1994. Ultrastructure of cocoa fruits (<i>Theobroma cacao</i>) of cultivars with contrasting susceptibility to <i>Moniliophthora roreri</i>. Revista de Biología Tropical. 42, S2 (Aug. 1994), 29–37.