Peredo-Álvarez, V. M., S. S. S. S, and N. S. “Combined Effect of Concentrations of Algal Food (<i>Chlorella vulgaris</i>) and Salt (sodium Chloride) on the Population Growth of <i>Brachionus calyciflorus</i> and <i>Brachionus patulus</i≫ (Rotifera)”. Revista De Biología Tropical, vol. 51, no. 2, May 2023, pp. 399-08, https://revistas.ucr.ac.cr/index.php/rbt/article/view/15733.