Santamaría-Ulloa C, Bekelman TA. Intake of processed meats by Costa Rican women: effect of socioeconomic status: VARIATION BY SOCIOECONOMIC STATUS. Rev. Biol. Trop. [Internet]. 2021Feb.11 [cited 2024Dec.19];69(2):665–677. Available from: https://revistas.ucr.ac.cr/index.php/rbt/article/view/45428