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Revista de Biología Tropical, ISSN: 2215-2075, Vol. 73: e61403, enero-diciembre 2025 (Publicado Jul. 29, 2025)
Carbon capture in Chondracanthus chamissoi (Gigartinaceae)
algal meadows: a case study on the Peruvian coast
Ariana Cerna-Arrue1*; https://orcid.org/0000-0002-8985-682X
Héctor Aponte1; https://orcid.org/0000-0001-5249-9534
Stephany Torres-Galarza1; https://orcid.org/0000-0002-1602-1645
1. Carrera de Biología Marina, Universidad Científica del Sur, Lima, Perú; arianacerna98@gmail.com (*correspondence),
haponte@cientifica.edu.pe, pam94tg@gmail.com
Received 09-XI-2024. Corrected 17-II-2025. Accepted 17-VI-2025.
ABSTRACT
Introduction: Algal meadows can significantly contribute to carbon (C) capture; nevertheless, few studies on
Peruvian coast reserves are available. Evaluation of these stocks allows proposing better measures for the sustain-
able use of these habitats and maintaining their ecosystem services.
Objective: To estimate biomass distribution and quantify the C captured as standing stock biomass in natural
algal meadows of red algae Chondracanthus chamissoi on the Laguna Grande coastal lagoon (Ica-Peru), place of
main extraction of these economically important algae.
Methods: To calculate the biomass, the area occupied by each patch of algae in each sampling zone was delimited
and transects perpendicular to the coast were used in randomly located plots. In the laboratory, the dry biomass
and C content were measured (the latter using an elemental analyzer).
Results: Monthly variation in the distribution and area was identified. September 2021 presented the highest
total biomass (50 416.4 kg; 50.4 t) and C captured (13 t C or 47.58 t CO2) while from February to June no algal
biomass was found. Differences were found in the biomass and C capture in the sampling zones, the months of
C capture, and the interaction between these two variables. C capture decreases with warm months and more
intensive anthropogenic extraction of algae.
Conclusions: This study highlights the interaction between the anthropogenic extraction of C. chamissoi and
seasonal environmental changes, alongside the net contribution of macroalgal biomass.
Key words: assimilation of carbon; blue carbon; red algae; sustainable extraction.
RESUMEN
Captura de carbono en praderas algales de Chondracanthus chamissoi (Gigartinaceae):
un estudio de caso en la costa peruana
Introducción: Las praderas algales pueden contribuir significativamente a la captura de carbono (C); sin embar-
go, hay pocos estudios disponibles sobre reservas costeras peruanas. La evaluación de la biomasa de estas algas
permite proponer mejores medidas para el uso sostenible de estos hábitats y el mantenimiento de sus servicios
ecosistémicos.
Objetivo: Estimar la distribución de biomasa y cuantificar el C capturado por la biomasa en pie de praderas
algales naturales del alga roja Chondracanthus chamissoi en la laguna costera Laguna Grande (Ica-Perú), lugar de
principal extracción de estas algas de importancia económica.
https://doi.org/10.15517/rev.biol.trop..v73i1.61403
CONSERVATION
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INTRODUCTION
The increase of greenhouse effect gases
such as CO2, as a result of human activities
represents one of the most critical problems
of this century (Dai et al., 2017). The Inter-
governmental Panel on Climate Change has
proposed nature-based solutions with a criti-
cal approach for its mitigation and reduction
(Cohen-Shacham et al., 2016). These solutions
include care, restoration, and sustainable use of
environments that serve as carbon storage and
capture (Pendleton et al., 2012). Carbon cap-
ture implies the retention of carbon in biomass
(inside the body of organisms) through pho-
tosynthetic assimilation (Barnes et al., 2021)
for a short time as part of an organism cycle
(Duarte et al., 2005) as well as the transfer of
atmospheric carbon dioxide to other long-lived
reserves, such as oceanic, pedological, biotic
and geological sediments (Lal, 2008), which
can remain for thousands of years (Nellemann
et al., 2009; Vierros, 2017). Vegetated marine-
coastal ecosystems, including mangroves, kelp
beds, seagrasses, and salt marshes, store and
sequester large amounts of carbon, called “blue
carbon” (Barbier et al., 2011).
Initially, algal meadows were not consid-
ered a possible blue carbon contributor (Duarte
et al., 2005) due to their limited long-term
potential for carbon sequestering (Smale et al.,
2018). However, recent studies have demon-
strated that thanks to the source-sink mecha-
nism (transport of a large amount of algae
biomass from euphotic coastal waters to the
seabed), macroalgae can contribute signifi-
cantly to the vertical flux of organic carbon and
its sequestration in ocean sediment (Hidayah
et al., 2019; Oreska et al., 2018). Occasional
deposits of Macrocystis sp. and Sargassum sp.
on the seabed off the East and West coasts of
the United States and in the Caribbean have
been described (Harrold et al., 1998; Kokubu
et al. 2019).
Currently, it has been proposed to consider
all pathways of the carbon cycle as blue carbon,
based on the “Odum outwelling” hypothesis,
which suggests that lateral flows or horizontal
exports of carbon sustain a large part of biologi-
cal productivity (Odum, 1968). Algae meadows
can also be considered blue carbon contributors
by having exceptionally high rates of primary
production per unit area and transporting dis-
solved and particulate organic carbon (Santos
et al., 2021).
Algal habitats are the most extensive and
productive coastal habitats in the ocean, cover-
ing about 6.06-7.22 million km2, and support a
primary global net production of around 1.32
Pg C yr-1 (Duarte et al., 2022). Carbon capture
studies have been carried out on Macrocystis
pyrifera, obtaining a net annual productivity of
0.0013 t C m-2 (Wheeler & Druehl, 1986). Fur-
thermore, the influence of physical parameters,
such as temperature, on carbon capture has
been described; for example, Laminaria hyper-
borea forests in warm regions of the Northeast
Métodos: Para calcular la biomasa, se delimitó el área ocupada por cada parche de alga en cada zona de muestreo
y se utilizaron transectos perpendiculares a la costa en parcelas ubicadas aleatoriamente. En el laboratorio, se
midió la biomasa seca y el contenido de C (este último utilizando un analizador elemental).
Resultados: Se identificó la variación mensual en la distribución y el área. Septiembre de 2021 presentó la mayor
biomasa total (50 416.4 kg; 50.4 t) y C capturado (13 t C o 47.58 t CO₂), mientras que de febrero a junio no se
encontró biomasa algal. Se encontraron diferencias en la biomasa y la captura de C en las zonas de muestreo, los
meses de captura de C y la interacción entre estas dos variables. La captura de C disminuye en los meses cálidos
y con la extracción antropogénica más intensiva del alga.
Conclusiones: Este estudio resalta la interacción entre la extracción antropogénica de C. chamissoi y los cambios
ambientales estacionales, junto con la contribución neta de la biomasa macroalgal.
Palabras clave: asimilación de carbono; carbono azul; algas rojas; extracción sostenible.
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Atlantic capture less carbon (3.09 t C ha-1) than
in cold areas (9.72 t C ha-1) (Pessarrodona et
al., 2018). Similarly, several studies have inves-
tigated the accumulation of carbon in the bio-
mass of red algae, such as the study by Rozaimi
et al. (2024), in this study, species from the
Florideophyceae family, collected from a tropi-
cal seagrass meadow, were evaluated, including
Gracilaria blodgettii, Gracilaria coronopifolia,
Gracilaria fisheri and Gracilaria textorii, two
zones were sampled: in the Northeastern zone,
the carbon values were 0.44 g C m−2, 8.84 g C
m−2, 1.78 g C m−2, and 0.57 g C m−2, respec-
tively; in the Southwestern zone, the values
were 0.20 g C m−2, 14.07 g C m−2, 0.0045 g C
m−2, and 0.013 g C m−2, respectively, the results
indicated that biological and spatial factors
significantly influence carbon sequestration,
however, they do not include anthropogenic
effects in their results. Furthermore, has been
evaluated the carbon sequestration capacity of
red algae Sarcodia suae cultivated, varied con-
siderably with the season: winter/spring (2.1-
3.9 g C m−2 d−1) and summer (0.09 g C m−2 d−1)
(Weerakkody et al., 2023). Despite this, studies
are limited and most information regarding
carbon stock is focused on seagrasses and man-
groves (Donato et al., 2011; Ricart et al., 2020).
In the South American Pacific, carbon
capture studies have been carried out on pop-
ulations of Lessonia nigrescens and Lessonia
trabeculata in Chile (during spring was esti-
mated at 11.46 g C m−2 d−1 and 2.46 g C m−2 d−1
respectively; in autumn to 0.66 g C m−2 d−1 and
C m−2, respectively) (Tala & Edding, 2007). In
Peru, greenhouse gas emissions were 210 404.42
Gg CO2eq in 2019, with CO2 accounting for
75.76 % of the total emissions, or 159 395.34 Gg
CO2eq (Ministerio del Ambiente [MINAM],
2019). Therefore, it is crucial to analyze nature-
based solutions that can mitigate the future
impacts of these significant CO2 emissions.
While there is a recognized need for accurate
mapping and effective quantification of the car-
bon sequestered by algal meadows in terms of
their contribution to blue carbon (McKinley et
al., 2019), few studies have been conducted on
this subject. Regarding scientific articles, there
is only the research by Aller-Rojas et al. (2020)
in Lessonia trabeculata forests in San Juan de
Marcona, in which the carbon capture potential
of L. trabeculata is highlighted by presenting a
capture of 4.31 ± 1.56 t C ha-1. Another study
by Cevallos et al. (2024) also in L. trabeculata
in the Reserva National San Fernando in which
the carbon capture potential of L. trabeculata is
1.2-3.5 t C ha -1. These studies suggest that fur-
ther research on the carbon dynamics of marine
algal ecosystems in the Humboldt Ecoregion.
Chondracanthuschamissoi is a benthic
marine red macroalga that is located between
Paita, Peru (5 °S) to Ancud, Chile (42 °S) (Wang
et al., 2012), with a distribution from the lower
intertidal zone, up to 15 m deep (Bulboa &
Macchiavello, 2006). This species is considered
one of the most important due to its potential
use to obtain carrageenan (Bulboa et al., 2005).
In the Ica region, mainly in shallow areas of the
coast, its extraction is carried out by artisanal
fishermen as an economic sustenance activity,
with biomasses of 180 t, 30.1 t, and 2.1 t having
been reported for the Atenas, Puerto Nuevo,
and Lobería beaches, respectively (autumn of
2010) and registered reductions in the last two
prairies compared to 2007 due to the intensifi-
cation of extractive activity (Flores et al., 2015).
Laguna Grande coastal lagoon is one of the
main extraction sites of C. chamissoi. Intensified
and disorderly extraction is the potential cause
of resource decline, and this may be aggravated
by the effects of climate change and phenomena
such as “El Niño” and “La Niña” (Vivanco et al.,
2014). The reduction of algal biomass affects
carbon capture in ecosystems (Macreadie et
al., 2013) and, thus, the carbon cycle; for this
reason, it is essential to ensure sustainable use
of the resource that allows maintaining the
ecosystem services that algal meadows provide
(McKinley et al., 2019). In this context, the
objective of this research was to describe the
distribution of algal biomass in algal mead-
ows in C. chamissoi between August 2021 and
September 2022 and to estimate its biomass
per unit area and carbon capture as standing
stock biomass, it also relates these results with
climatic seasons and anthropogenic extractive
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processes, in the Laguna Grande coastal lagoon
(Ica-Peru) located within the Paracas Protected
Natural Area, zone protected by the Peruvian
state, which is one of the areas of high interest
as it serves as the primary extraction center
for this species. The results of carbon capture
may provide potential mitigation strategies for
climate change (Cuba et al., 2022).
MATERIALS AND METHODS
Study area: The study was conducted in
Ica-Peru in the province of Pisco, located South
of Lima (Fig. 1). The research focused on the
Laguna Grande coastal lagoon, which has a
semi-enclosed formation that covers 299.29 ha
(Quispe et al., 2010). Four sampling zones were
chosen for the main extraction points of C.
chamissoi: Bocana, La Isla, Bajada de León, and
Criadero. This area presents a textured bottom
of the coarse sand type, with rock fragments,
shell remains, and fan shells (Velazco & Solís,
2000), which allow the fixation of C. chamissoi.
Criadero, Bocana, and La Isla are shallow areas
with depths between one and three m, while
Bajada de León is an area with a depth between
four and eight meters (Quispe et al., 2010).
The study was conducted between August
2021 and September 2022, performing monthly
sampling (except for July and August 2022,
when logistical conditions did not allow
sampling).
The distribution and area of each sam-
pling zone: Each sampling zone was delimited
according to the presence of C. chamissoi and a
motorboat was used to delimit every contour.
Furthermore, a freediver validated the presence
or absence, and the limits were georeferenced
with the help of a GPS (Garmin model GPS-
MAP 64sx) receiver. Finally, considering these
limits, polygons were built, and then the area of
each sampling zone was calculated using QGIS
Desktop 3.16.5 software (Sherman, 2022).
Fig. 1. The location of Laguna Grande in A. Peru and B. the Ica Region. In C., the sampling area is shown, indicating the
four sampling zones: Bocana (BO), La Isla (LI), Bajada de León (BL), and Criadero (CR).
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Biomass in each sampling zone: To deter-
mine the biomass in each sampling zone, a tran-
sect was carried out parallel to the coast that
crossed the C. chamissoi population through
the central part and from end to end. The
length of each transect was determined with
GPS and was conditioned to biomass variations
(increase or decrease over time). Algal biomass
was recorded in PVC quadrats of 25 x 25 cm,
randomly placed along each transect by a scuba
diver. Since the area of each sampling zone dif-
fered, between 12 and 32 points were made for
each transect, verifying that it was representa-
tive of the population using a performance
curve (Elzinga et al., 1998). In each quadrant,
the algae were extracted from the substrate and
excess water was removed with blotting paper.
Subsequently, the biomass was weighed on an
electronic balance (FERRAWYY brand model
BAG030-YJ; 5 g precision). This procedure was
carried out in each month evaluated. Finally,
each month the values of the sampling zones
were added to determine the biomass of the
total monthly algal population.
Percentage of dry biomass and percent-
age of carbon: To calculate the dry weight
percentage, three samples of C. chamissoi
were taken to the Algaex S.A. laboratories and
weighed (wet weight). They were subsequently
dried in a dehydrator at 38 °C for 48 hours. A
moisture analyzer (MX-50, 0.005 g precision)
was used to verify that the moisture percentage
was null. The difference between the wet and
dry weights indicated the percentage of dry bio-
mass (DB), corresponding to the average results
obtained from the three samples.
Three additional samples were collected
and processed in the ELTRA CS-2000 elemen-
tal analyzer in the Soldexa S.A. laboratories
to know the percentage of carbon in the bio-
mass. The elemental analyzer measures the
carbon concentration through combustion in
an induction furnace and the subsequent analy-
sis of the gaseous combustion products carbon
dioxideand sulfur dioxide. The average result
in the three samples was used as the carbon
percentage of the biomass.
Calculation of carbon capture in each
sampling zone: To calculate the average carbon
capture in each sampling zone (C), the average
biomass of the quadrats of each population (B)
was multiplied by the percentage of dry bio-
mass (% DB) and by the percentage of carbon
in the biomass (% C), following formula 1:
C = B x % DB x % C (1)
This value was multiplied by the area of
each sampling zone, showing the total carbon
capture of each sampling zone in each month
evaluated. Finally, the values obtained for each
sampling zone were added to determine the
total carbon capture of each month in the study
area. This study refers to carbon captured as
standing stock biomass.
Statistical analysis: Descriptive statistical
analysis (means and standard deviations) was
performed for the biomass values of the plots
in each sampling zone. Graphs and tables were
made with these values. All this was done in
Excel software (Microsoft Corporation, 2021).
To compare the carbon capture of each sam-
pling zone over time, a PERMANOVA test
was carried out. This test allows evaluating the
dependent variable (carbon capture as standing
stock biomass) based on two or more indepen-
dent variables (in this case, the sampling area,
and the sampling month), verifying the rela-
tionship between the dependent variable and
the interaction between the independent vari-
ables. This test was chosen since the dependent
variable did not meet the normal distribution
(p < 0.05 for the Shapiro-Wilk test). This analy-
sis was performed in the PAST 3.17 software
(Hammer et al., 2001).
RESULTS
Distribution and area of each sampling
zone: The locations of the sampling areas were
the same in August and September 2021 (Fig.
2A). In October 2021 (compared to Septem-
ber), an increase in area was evidenced in 64 %
and 29 % of the sampling areas of Criadero and
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the Island respectively, while the area in Bocana
decreased by 57 % and the area in Bajada de
León was maintained (Fig. 2B and MST 1). On
the other hand, in November 2021 (compared
to October), the sampling areas of Criadero and
La Isla, decreased by 93 % and 53 %, respec-
tively, while Bocana increased by 27 % and the
area in Bajada de León was maintained (Fig. 2C
and MST 1). In the December 2021 sampling,
the Criadero sampling zone increased by 236 %
and La Isla decreased in area by 98 %, while the
Bocana algal population disappeared (Fig. 2D
and MST 1). In the sampling of January 2022,
the distribution of the sampling areas of the
first sample was used (the low density did not
allow clearing the established limits). In that
month, there was no record of algal biomass
in Criadero (Fig. 2D and MST 1). There was
no record of algal biomass in February, March,
April, May, June, or July 2022. Finally, in the
September 2022 sampling, only the La Isla,
Criadero, and Bocana patches were identified,
Fig. 2. Distribution and area of the orange Bocana (BO), green La Isla (LI), blue Bajada de León (BL), and yellow Criadero
(CR) sampling zones. A. Sampling of August and September 2021. B. Sampling of October 2021. C. Sampling of November
2021. D. Sampling of December 2021. E. Sampling of January 2022. F. Sampling of September 2022. The samplings that do
not appear in the figures are those without algal biomass.
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with the distribution and areas being different
from those found in September 2021 (Fig. 2E
and MST 1).
Biomass in each sampling zone: The aver-
age wet biomass in the Bocana algal popula-
tion was higher in November 2021 with 4.44
± 2.33 kg m−2 with an estimated this biomass
of 14 389.38 kg. Between December 2021 and
June 2022, there was no algal recorded. Regard-
ing the algal population of La Isla, the highest
wet biomass was also recorded in November
2021 with 4.85 ± 2.96 kg m−2 and an estimated
total biomass of 57 258.51 kg, with no record of
algal biomass between February and June 2022.
Regarding Bajada de León, in September 2021,
the highest value of wet biomass was obtained
with 15.52 ± 7.91 kg m-2 and an estimated total
biomass of 38 1431.62 kg. This value was the
highest achieved compared to the remaining
sampling areas. Finally, like Bajada de León,
Criadero registered the highest wet biomass in
September 2022 with 6.20 ± 3.65 kg m-2, and an
estimated total biomass of 53 109.60 kg. Janu-
ary was the month with the lowest registered
wet biomass in all the sampling areas with
zero kg m−2, 0.17 ± 0.89, 0.12 ± 0.17 and 0.16
± 0.1 for Bocana, La Isla, Bajada de León, and
Criadero, respectively (Fig. 3).
Carbon capture in the sampling zone
and statistical analysis: The general average of
% DB was ten ± 0.01 and the % C was 25.83 ±
0.57. The highest value of DB was found in Sep-
tember 2021 (in an area of 52 030.4 m2) with a
value of 50.42 t and a carbon capture of 13 t C
(47.58 t CO2) with an equivalence of 7.46 t C
ha-1 and the lowest non-zero value in January
2022 (in an area of 52 030.4 m2) with a value
of 6.6 t and a carbon capture of 0.17 t C (6.22 t
CO2) with an equivalence of 0.12 t C ha-1 (Fig. 4
and MST 1). In addition, the results indicate a
peculiarity, where in September 2022, biomass
as high as September 2021 is not reached. In
addition, it was noted that the biomass obtained
in September 2022 was not as high as that
achieved in September 2021.
On the other hand, the most significant
extraction of C. chamissoi occurred between
July and October (cold months) while
between January and May (warm months), the
activities ceased.
The extraction cycle is directly related
to the maximum algal biomass reached by C.
chamissoi during winter and spring (Fig. 4).
Furthermore, the maximum biomass is directly
proportional to carbon capture (Fig. 4).
There were significant differences in
carbon capture between the sampling areas,
months, and the interaction between these last
two variables (PERMANOVA, area: F(3) = 6.28,
p = 0.0003; month: F(6) = 55.24, p = 0.0001;
interaction: F(3.6) = 8.98, p = 0.0001) on ana-
lyzing the carbon capture of the four sample
areas studied (Bocana, La Isla, Bajada de León,
and Criadero) and the months studied.
DISCUSSION
Distribution and area of each sampling
zone: The differences registered in the distribu-
tion and area of the algal population during the
sampling months (Fig. 3) are related to bathy-
metric factors and extraction of the resource.
Criadero, Bocana, and La Isla are shallow areas,
while Bajada de León is a deeper area (Quispe
et al., 2010). The characteristics of the latter
area make it less accessible; therefore, compared
to the other areas, its extraction is less inten-
sive, and the area is maintained over time. In
contrast, Bocana, which is a few meters from
the shore, has more significant extractive pres-
sure, and therefore, its area decreases monthly
from August 2022 until it disappears. La Isla
and Criadero are at a midpoint regarding access
to extraction, which makes them moderate
regions chosen for extraction purposes.
Percentage of dry biomass and percent-
age of carbon: No similar studies regarding
the % DB and % C of C. chamissoi are available.
However, the results of the present study are
similar to those registered in the macroalgae L.
trabeculata in which the % DB is 12.99 ± 0.65
and the % C is 28.84 ± 4.59 (Aller-Rojas et al.,
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Fig. 3. Boxplot chart of the wet biomass (kg/m2) was found in the four sampling areas. A. Bocana. B. The Island. C. Bajada
de León. D. Criadero. Error bars indicate standard deviation.
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2020) and in L. nigrescens in which the % C =
27.23 ± 1.07 in spring and % C = 23.44 ± 1.92
to 22.32 % in Autumn.
In relation to other species of vegetated
marine-coastal ecosystems, the % C values
reported for C. chamissoi are lower than those
reported for the seagrass Thalassia testudinum
with which % C is equal to 35 % (Acosta-Chap-
arro et al., 2022) or for wetland species with a
% C of 33.77 % ± 7.05 having been recorded
in succulent plants, 39.25 % in floating aquatic
plants and 48.97 % ± 9.32 in amphibian herbs
(Aldave & Aponte, 2019).
These results could be related to the fact
that most woody and slow-growing plants
require a greater investment of C at the cellular
level to synthesize lignin (a polymer that allows
the formation of support structures such as
thallus) (Nielsen et al., 1996; Ma et al., 2018).
In contrast, species with a high growth rate and
less complex structures lead to less demand
for C (Johnson et al., 2007), as is the case of
C. chamissoi.
Biomass of each sampling zone and car-
bon capture: Temperature fluctuations could
explain the differences between sampling areas
and their relationship with specific months. It
has been shown that temperature is a control-
ling factor for C. chamissoi growth (Bulboa &
Macchiavello, 2001). This is attributed to the
fact that lower temperatures favor C. chamis-
soi growth in situ (Bulboa & Macchiavello,
2001), while during the warm months, there is
an increase in grazing, epiphyte proliferation,
and excess radiation, which generate bleaching,
detachment, and destruction of fronds (Mac-
chiavello et al., 2006), further studies consid-
ering epiphytes could help understand their
effect on the growth of this species (Uribe et al.,
2020). This would explain the highest biomass
recorded in September 2021, the month with
the lowest recorded sea surface temperatures
(18.9 °C), and the zero-biomass recorded in
March 2022 (24.8 °C), the month with the high-
est recorded temperature.
Oceanographic conditions could also have
contributed to the differences in biomass and
carbon capture between September 2021 and
2022. In May 2022, shallow subtropical waters
appeared near the coast between Pisco and San
Juan de Marcona (Instituto del Mar del Perú
Fig. 4. Total carbon capture (t C), dry biomass (t) of C. chamissoi and its relationship with the seasons of the year, the
extractive processes of the resource, and the sea surface temperature (SST).
10 Revista de Biología Tropical, ISSN: 2215-2075 Vol. 73: e61403, enero-diciembre 2025 (Publicado Jul. 29, 2025)
[IMARPE], 2022), potentially causing stratifi-
cation, changes in settlement, and alterations in
biomass growth.
Extraction pressure and its relationship
with bathymetry also seem to be key factors
explaining the differences between sampling
areas (Quispe et al., 2010; Flores et al., 2015), as
explained in the section on the distribution and
area of each sampling zone. No carbon capture
occurs during the warm months because maxi-
mum biomass extraction happens in winter-
spring, a pattern also observed in C. chamissoi
meadows in La Libertad (Uribe et al., 2020).
When algae are completely extracted from the
area, no biomass remains during the summer
months until new recruitment and germina-
tion occurs in winter-spring (Pariona & Gil-
Kodaka, 2011). These factors also influence
carbon capture, as algae biomass is harvested
along with carbon.
However, something peculiar occurs with
Bajada de León has lower extraction pressure
and is the deepest zone, and in some cases, its
average biomass per unit area is lower than
that of other sampling zones. This may be due
to its greater depth, which results in reduced
light availability, thus limiting the algaes pro-
liferation and photosynthetic activity (Yu et
al., 2013). These results coincide with similar
studies that described a decrease in biomass at
greater depth, demonstrating the growth pref-
erence for C. chamissoi at depths between one
and four meters (Bulboa et al., 2005; Macchia-
vello et al. 2018), and at high levels of irradiance
(Bulboa & Macchiavello, 2001).
Species from various coastal marine eco-
systems have been studied, reporting carbon
captures of 3.09 t C ha-1 for the macroalgae L.
hyperborea in warm regions and 9.72 t C ha-1
in cold regions (Pessarrodona et al., 2018),
4.31 ± 1.56 t C ha-1 for the macroalga L. tra-
beculata (Aller-Rojas et al. 2020) and 1.2-3.5
t C ha -1 in another population of Lessonia
trabeculate (Cevallos et al., 2024), while the sea-
grass Thalassia testudinum recorded a capture
between 4.6 t C/ ha-1 and 3.5 t C ha-1 (Acosta-
Chaparro et al., 2022). On the other hand, the
carbon captures of coastal wetland species, such
as Schoenoplectus californicustotora” were 28.9
t C ha-1, 18.6 t C ha-1 for Scirpus americanus
“junco, 17 t C ha-1 for Paspalum vaginatum
grass salt” stores and 6.1 t C/ha for Salicornia
fruticosasalicornia” (Contreras & Carranza,
2007). According to our study, C. chamissoi had
a maximum potential catch of 1.86 t C ha-1, a
value lower than that found in the species men-
tioned above and the dynamics of which differ
from our species, since the above species do not
present extraction cycles.
In Peru, C. chamissoi is periodically
extracted, with the capture of carbon over a
period (related to its life cycle, maturity, and
extraction). Despite this, they do not contribute
to carbon sequestration since this element does
not end up on the seabed. In this context, it is
important to study the carbon transport that
was once part of the macroalgae biomass. Cur-
rently, there is no industrial use of this algae, as
there are no companies extracting carrageenan;
therefore, it is exported as raw material and
imported in the form of carrageenan (Arbaiza
et al., 2019). In 2020, Peru exported 97.95 t of
C. chamissoi (dry biomass) for industrial pur-
poses, (mainly carrageenan extraction), with
the United States, France, and Canada being the
main destinations. Likewise, 5.3 t of DB were
exported for direct human consumption, with
the main destinations being China, Taiwan, and
Japan (Avila-Peltroche & Villena-Sarmiento,
2022). Locally, this resource is in high demand
as it has been part of the Peruvian diet since
pre-Inca times (Acleto, 1986) and is a main
component of highly consumed seafood dishes
in the country (Diaz et al., 2021).
The carbon captured by C. chamissoi
returns to us either converted into carrageenan
or through direct consumption. Subsequently,
due to our physiological processes, it is elimi-
nated as CO2 into the atmosphere, returning to
the carbon cycle. Then, the algal populations or
other ecosystems that serve as a carbon sink fix
the CO2 again, thus generating a cycle that is
repeated periodically. After this process, it is no
longer considered blue carbon.
Currently, there is a Fisheries Management
Regulation for macroalgae, but there is no
11
Revista de Biología Tropical, ISSN: 2215-2075, Vol. 73: e61403, enero-diciembre 2025 (Publicado Jul. 29, 2025)
specific regulation for C. chamissoi. The results
of this study can help evaluate the sustainabil-
ity of this resource, considering its availability
and use (Magill et al., 2019). The Ministry of
Production, along with the Regional Director-
ate of Production of Ica and the Institute of the
Sea of Peru, can use these findings to develop
sustainable extraction schemes, particularly in
the Protected Natural Area of Paracas.
This study explores the potential of algal
meadows in carbon capture as a mitigation
measure against climate change (Cuba et al.,
2022). Non-extracted algal populations could
be included in future carbon inventories pre-
pared by the Ministry of the Environment of
Peru. This inclusion will be conditioned by the
limited and sustainable resource extraction,
as well as the quantification of algae extrac-
tion and its reincorporation in the calculation.
This research responds to strategies previously
identified for the development of the blue econ-
omy in Peru (McKinley et al., 2019), and the
data will be added to those recently obtained
in other vegetated marine-coastal ecosystems
(Aller-Rojas et al., 2020) for the better under-
standing of these ecosystems.
The methodology used in this study did
not differentiate between reproductive phases
and sizes when calculating biomass and carbon
capture. It assumed that the carbon percentage
remains constant throughout the year, without
considering seasonal influences (such as envi-
ronmental variables). It has been confirmed
that there are significant differences in density
and weight between vegetative plants and those
with carpospores (Uribe et al., 2020). Addition-
ally, it has been observed that environmental
variables influence carbon storage in kelp beds
(Aller-Rojas et al., 2020). Therefore, future
studies should consider factors such as plant
height, sexual proportions, and physical param-
eters. This study is the first to characterize
the algal population and carbon capture of C.
chamissoi under the context of massive extrac-
tion dynamics in Peru, laying the groundwork
for future investigations.
In conclusion, the distribution and area of
each sampling zone identified varied monthly.
The highest algal biomass was reported in Sep-
tember 2021 with 504.2 t of wet biomass, with
the % DB being 10 ± 0.01 and the % C was 25.83
± 0.57. The Laguna Grande coastal lagoon pres-
ents a dynamic in which the cyclical processes
of total extraction of the algal biomass explain
the carbon capture, which was highest in Sep-
tember 2021 with 13 t C. Significant differences
were found in the capture of carbon, between
the sampling areas, months of the year and the
interaction between these last two variables.
The results of this study enable us to assess
the availability of the resource over the course
of one year and propose sustainable extraction
schemes. These results highlight the interaction
between the anthropogenic extraction of C.
chamissoi and seasonal environmental changes,
alongside the net contribution of macroal-
gal biomass. Additionally, estimating carbon
as a permanent stock within this resource
could redirect interest in this alga, promoting
its inclusion in regional strategies for climate
change adaptation and mitigation, provided
that the long-term sustainability of the ecosys-
tem is carefully evaluated. Overall, this study
enhances our understanding of how physical,
environmental, and anthropogenic processes
can influence both the biomass and carbon
capture, as standing stock, of algal meadows
with economic value.
Ethical statement: The authors declare
that they all agree with this publication and
made significant contributions; that there is no
conflict of interest of any kind; and that we fol-
lowed all pertinent ethical and legal procedures
and requirements. All financial sources are fully
and clearly stated in the acknowledgments sec-
tion. A signed document has been filed in the
journal archives.
See supplementary material
a41v73n1-suppl1
ACKNOWLEDGMENTS
Thanks are due to ALGAEX S.A. for giv-
ing us the necessary resources to develop this
12 Revista de Biología Tropical, ISSN: 2215-2075 Vol. 73: e61403, enero-diciembre 2025 (Publicado Jul. 29, 2025)
research and the fishermen Eloy, Eliseo, and
Vladimir for accompanying us during the sam-
pling. Finally, we thank the DGIDI (Univer-
sidad Científica del Sur) for supporting the
language style review of this manuscript.
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