Vol. 44 No. 2 (2020): Agronomía Costarricense: Vol. 44, Issue 2 (July-December)

DOI: https://doi.org/10.15517/rac.v44i2

Published: 2020-07-22

Articles

Molecular and morphological identification of Fusarium spp., associated with black pepper (Piper nigrum) cultivation in Sarapiquí and Guatuso in Costa Rica

Gabriela Chinchilla Salazar, Mónica Blanco Meneses, Óscar Castro Zúñiga (Author)
- PDF (Spanish)
- EPUB (Spanish)
Use of Organic Matter, Mountain Microorganisms (MM) and Fertibiol for the biological control of cabbage club root (Plasmodiophora brassicae wor.) in the cultivation of chinese mustard (Brassica rapa sp. Pekinensis var. Taranko F1)

Leida Castro Barquero, Verónica Martínez Vargas, Óscar Castro Zúñiga, Mónica Blanco Meneses (Author)
- PDF (Spanish)
- EPUB (Spanish)
Genetic correlations in afila pea (Pisum sativum L.)

Marcela Elizabeth Riascos Delgado, Oscar Eduardo Checa Coral (Author)
- PDF (Spanish)
- EPUB (Spanish)
Effect of protection and the nutrition on water parameters and yield in hydroponic coriander wild (Eryngium foetidum)

Freddy Soto Bravo, Gustavo Alonso Rodríguez Ocampo (Author)
- PDF (Spanish)
- EPUB (Spanish)
Comparative analysis of prices and production costs of organic and conventional cultivated vegetables

Silvia Elena Arce Quesada (Author)
- PDF (Spanish)
- EPUB (Spanish)
In vitro effectiveness of Trichoderma spp. native and imported against Fusarium oxysporum

Daniela Rodríguez García, Amy Wang Wong (Author)
- PDF (Spanish)
- EPUB (Spanish)
Grazing intensity and nitrogen fertilization on the height variation of ryegrass (Lolium multiflorum Lam.) in integrated crop–livestock systems

Pablo Antonio Beltran Barriga, Rosangela Corrêa de Lima, André Brugnara Soares, Tangriani Simioni Assmann, Ali William Canaza Cayo (Author)
- PDF (Spanish)
- EPUB (Spanish)

Technical Notes

Development of spectroscopic methods and machine learning algorithms for evaluation of some soil properties in Costa Rica

Johan Perret, José Eduardo Villalobos Leandro, Karim Abdalla Bolaños, Carol Lucía Fuentes Fallas, Katherine Michelle Cuarezma Espinoza, Esteban Nicolás Macas Amaya, María Teresa López Maietta, Darren Drewry (Author)
- PDF (Spanish)
- EPUB (Spanish)
Production costs of teak (Tectona grandis) and melina (Gmelina arborea) in silvopastoral systems in the northern region of Costa Rica

Mónica Ospino Araya, Yorleny Badilla Valverde, Wilfrido Paniagua Madrigal, Carlos Campos Granados, Olman Murillo Gamboa (Author)
- PDF (Spanish)
- EPUB (Spanish)
Protein enrichment of two fodder species and pineapple peel through solid state fermentation

David Jiménez Alfaro, Jorge Luis Sobalvarro Mena, Jorge Alberto Elizondo Salazar (Author)
- PDF (Spanish)
- EPUB (Spanish)
Inclusion of Vigna unguiculata and Musa spp. as an alternative feeding strategy in broiler chicken

Juan Pablo Uzcátegui Varela, Karen Collazo Contreras, Edilmer Guillén Molina (Author)
- PDF (Spanish)
- EPUB (Spanish)

Vol. 44 No. 2 (2020): Agronomía Costarricense: Vol. 44, Issue 2 (July-December)

Articles

Molecular and morphological identification of Fusarium spp., associated with black pepper (Piper nigrum) cultivation in Sarapiquí and Guatuso in Costa Rica

Use of Organic Matter, Mountain Microorganisms (MM) and Fertibiol for the biological control of cabbage club root (Plasmodiophora brassicae wor.) in the cultivation of chinese mustard (Brassica rapa sp. Pekinensis var. Taranko F1)

Genetic correlations in afila pea (Pisum sativum L.)

Effect of protection and the nutrition on water parameters and yield in hydroponic coriander wild (Eryngium foetidum)

Comparative analysis of prices and production costs of organic and conventional cultivated vegetables

In vitro effectiveness of Trichoderma spp. native and imported against Fusarium oxysporum

Grazing intensity and nitrogen fertilization on the height variation of ryegrass (Lolium multiflorum Lam.) in integrated crop–livestock systems

Technical Notes

Development of spectroscopic methods and machine learning algorithms for evaluation of some soil properties in Costa Rica

Production costs of teak (Tectona grandis) and melina (Gmelina arborea) in silvopastoral systems in the northern region of Costa Rica

Protein enrichment of two fodder species and pineapple peel through solid state fermentation

Inclusion of Vigna unguiculata and Musa spp. as an alternative feeding strategy in broiler chicken

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