Response of native maize from Mexican highlands to ear rot, under natural infection.
DOI:
https://doi.org/10.15517/am.v26i1.16922Keywords:
Zea mays, host-pathogen, phenotypic diversity, Fusarium spp., phytopatology fungiAbstract
The objective of this study was to evaluate the response to natural infection of Fusarium spp. on 55 native maize populations. The populations evaluated were collected in five states of Mexico, and planted in three locations in 2010 and 2011 under rainfed conditions. The average percentage of ear rot was significantly different among maize populations, locations and among populations within locations and years. The population groups of kernel color showed differences among them, where yellow and red groups presented the lower infection percentages. In the relation to geographic provenance, maize populations of Oaxaca presented less damage than those from Mexico, Puebla, Tlaxcala and Guerrero states. In grain yield, there were differences among locations, populations and years. In the significant interaction between population groups and locations showed that populations with local origin presented low ear rot percentage and major yield, which suggest a coevolution and coadaptation process. The higher ear weight was obtained in 2011, where the Oaxaca populations were outstanding. It is possible to infer that native maize populations from Oaxaca are a potential source of resistance or tolerance to ear rot caused by Fusarium spp.Downloads
References
Ali, M.L., J.H. Taylor, L. Jie, G. Sun, M. William, K.J. Kash, L.M. Reid, y K.P. Pauls. 2005. Molecular mapping of QTLs for resistance to Gibberella ear rot, in corn, caused by Fusarium graminearum. Genome 48:521-533.
Alvarado, B.G. 2010. Diversidad de maíces nativos de tres nichos ecológicos del Altiplano Poblano-Tlaxcalteca. Tesis doctorado,Colegio de Postgraduados en Ciencias Agrícolas, Montecillo, Estado de México.
Antonio, M.M., J.L. Arellano, S.G. García, C.S. Miranda, J.A. Mejía, y F.V. González. 2004. Variedades criollas de maíz azul raza chalqueño. Características agronómicas y calidad de semilla. Rev. Fitotec. Mex. 27:9-15.
Boege, E. 2010. El Patrimonio biocultural de los pueblos indígenas de México. Hacia la conservación in situ de la biodiversidad y agrobiodiversidad en los territorios indígenas. Instituto Nacional de Antropología e Historia. México, D.F. 342 p.
Carrillo, L. 2003. Los hongos de los alimentos y forrajes. Univ. Nal. de Salta. Rep. Argentina.
Castillo, F., E. Herrera, J. Romero, R. Ortega, M. Goodman, y M. Smith. 2000. Diversidad genética del maíz y su aprovechamiento in situ a nivel regional. En: CIAT, editor, Fitomejoramiento Participativo en América Latina y el Caribe. Mem. Simp. Internacional. Quito, Ecuador. Ago 31-Sep. 3. 1999. CIAT, Programa PRGA del CGIAR. Cali, Colombia. 7 p.
De León, C., y S. Pandey. 1989. Improvement of resistance to ear and stalk rots and agronomic traits in tropical maize gene pools. Crop Sci. 29:12-17.
Desjardins, A.E., R.D. Plattner, y P.E. Nelson. 1994. Fumonisin production and other traits of Fusarium moniliforme strains from maize in northeast Mexico. Appl. Environ. Microbiol. 60:1695-1697.
Desjardins, A.E., R.D. Plattner, R.J. Stessman, S.P. McCormick, y M.J. Millard. 2005. Identification and heritability of fumonisin insensitivity in Zea mays. Phytochemistry 66:2474-2480.
Desjardins, A.E., C.M. Maragos, y R.H. Proctor. 2006. Maize ear rot and moniliformin contamination by cryptic species of Fusarium subglutinans. J. Agric. Food Chem. 54:7383-90.
Desjardins, A.E., M. Busman, M. Muhitch, y R.H. Proctor. 2007. Complementary host-pathogen genetic analyses of the role of fumonisins in the Zea mays-Gibberella moniliformis interaction. Physiol. Mol. Plant Pathol. 70:149-160.
Ehrlich, P.R., y P.H. Raven. 1964. Butterflies and plants: a study in coevolution. Evolution. 18:586-608.
Farhang, A., M. Mansooreh, E. Masoud, F.M. Seyedeh, y R. Karami-O. 2007. Natural occurrence of Fusarium species in maize kernels at Gholestan provience in northern Iran. Asian J. Plant Sci. 6:1276-1281.
Farré, G., G. Sanahuja, S. Naqvi, C. Bai, T. Capell, C. Zhu, y P. Christou. 2010. Travel advice on the road to carotenoids in plants. Plant Sci. 179:28-48.
Gallardo, R.E., M. Ibarra, M. Sánchez, C. Cuamea, G. Molina, V. Parra, B. Rosas, y R. Cortez. 2006. Micobiota de maíz (Zea mays L.) recién cosechado y producción de fumonisina BI por cepas de Fusarium verticillioides (Sacc.) Nirenb. Rev. Mex. Fitopat. 24:27-34.
García, E. 1973. Modificaciones al sistema de clasificación climática de Köppen. 2 ed. Inst. de Geografía, UNAM, México.
García-Aguirre, G., y R. Martínez-Flores. 2010. Especies de Fusarium en granos de maíz recién cosechado y desgranado en el campo en la región de Ciudad Serdán, Puebla. Revista Mexicana de Biodiversidad 81:15-20.
Gimeno, A., y M.L. Martins. 2011. Micotoxinas y micotoxicosis en animales y humanos. 3 ed. Special nutients Inc. Miami, FL, USA.
González, H., G. Vázquez, C. Sahagún, P. Rodríguez, y L. Pérez. 2007. Rendimiento del maíz de temporal y su relación con la pudrición de mazorca. Agric. Téc. en México 33:33-42.
Hernández, X.E. 1985. Biología agrícola. Los conocimientos biológicos y su aplicación a la agricultura. CECSA. México DF.
Iglesias, J., D. Presello, G. Botta, G. Lori, y C. Fauguel. 2010. Aggressiveness of Fusarium Section Liseola isolates causing maize ear rot in Argentina. J. Plant Pathol. 92(1):205-211.
INAFED (Instituto Nacional para el Federalismo y el Desarrollo Municipal). 2014. Enciclopedia de los Municipios y Delegaciones de México. http://www.elocal. gob.mx/wb/ELOCAL/ELOC_Enciclopedia (Consultado 18 julio 2014).
Löffler, M., B. Kessel, M. Ouzunova, y T. Miedaner. 2010. Population parameters for resistance to Fusarium graminearum and Fusarium verticillioides ear rot among large sets of early, mid-late and late maturing European maize (Zea mays L.) inbred lines. Theor. Appl. Genet. 120:1053-62.
López-Martínez, L.X., R.M. Oliart-Ros, G. Valerio-Alfaro, C-H Lee, K.L. Parkin, y H.S. Garcia. 2009. Antioxidant activity, phenolic compounds and anthocyanins content of eighteen strains of Mexican maize. LWT– Food Sci. Technol. 42:1187-1192.
Mesterházy, A., M. Lemmens, y L.M. Reid. 2012. Breeding for resistance to ear rots caused by Fusarium spp. in maize — a review. Plant Breeding 132:1-19.
Morales-Rodríguez, I., M.J. Yáñez-Morales, H.V. Silva- Rojas, G. García-de-los-Santos, y D.A. Guzmánde- Peña. 2007. Biodiversity of Fusarium species in Mexico with ear rot in maize, and their identification using a phylogenetic approach. Mycopathologia 163:31-39.
Muñoz, O.A., A. Santacruz, J.I. Olvera, O. Taboada, y J.A. Cuevas. 2001. Diversidad del maíz en los nichos ecológicos y culturales de México. Universidad Autónoma Chapingo, Programa Nal. Etnobotánica. Serie Agroecosistemas. N° 5, 31 p. México, http:// www.chapingo.mx/bagebage/18.pdf (Consultado 18 jul. 2014).
Nankam, C., y J.K. Pataky. 1996. Resistance to kernel infection by Fusarium moniliforme in the sweet corn inbred IL125b. Plant Dis. 80:593-598.
Oren, L., S. Ezrati, D. Cohen, y A. Sharon. 2003. Early events in the Fusarium verticillioides-maize interaction characterized by using a green fluorescent protein-expressing transgenic isolate. Appl. Environ. Microbiol. 69:1695-1701.
Ortega, R. 2003. La diversidad del maíz en México. En: G. Esteva, y C. Marielle, Coord., Sin maíz no hay país. Culturas Populares, CONACULTA, Museo Nal. de Culturas Populares. México, D. F. p. 123-154.
Palau, M.T. 2000. Relación hospedero-parásito Trypanosoma cruzi. MVZ-Córdoba 5:33-37.
Presello, DA, Reid, LM, Mather, DE. 2004. Resitance of argentine maize germplasm to Gibberella and Fusarium ear rots. Maydica 49:73-81.
Presello, D., J. Iglesias, G. Botta, G.T. Eyherabide. 2007. Severity of Fusarium ear rot and concentration of fumonisins in Argentinian maize hybrids. Crop Protec. 26:852-855.
Ramírez, A.M., M. Salinas, y O. Taboada. 2003. Maíz azul de los Valles Altos de México. I. Rendimiento de grano y caracteres agronómicos. Rev. Fitotec. Mex. 26:101-107.
Robledo, M.L., S. Marín, y A.J. Ramos. 2001. Contaminación natural con micotoxinas en maíz forrajero y granos de café verde en el Estado de Nayarit (México). Rev. Iberoam. de Micol. 18:141-144.
Rocha, G., Z. Lozano, y L. Martínez. 2004. Mecanismos de patogenicidad e interacción: parásito-Hospedero II. BUAP. Puebla, México.
SAS Institute. 2002. Version 9.0. SAS Inst. Cary. NC. USA.
SIAP (Servicio de Información Agroalimentaria y Pesquera). 2013. Estadísticas de siembras y cosechas. http:// www.siap.gob.mx (Consultado 9 octubre 2014).
Smith, M., F. Castillo, y F. Gómez. 2001. Participatory plant breeding with maize in Mexico and Honduras. Euphytica 122:551-565.
SMN (Servicio Meteorológico Nacional). 2000. Normales climatológicas. http://smn.cna.gob.mx (Consultado 30 junio 2013).
Steel, R.G., y J.H. Torrie. 1980. Principle and procedures of statistics. A biometrical approach. McGrow Hill Kogakusha, Ltd. Tokyo, Japan.
Thomas, M.D., y I.W. Buddenhagen. 1980. Incidence and persistence of fusarium moniliforme in symptomless maize kernels and seedlings in Nigeria. Mycologia 72:882-887.
Trung, T.S., C. Tabuc, S. Bailly, A. Querin, P. Guerre, y J.D. Bailly. 2008. Fungal mycoflora and contamination of maize from Vietnam with aflatoxin B1 and fumonisin B1. World Mycotoxin Journal 1(1):87-94.
Vera-Guzmán, A.M., J.L. Chávez-Servia, J.C. Carrillo- Rodríguez. 2012. Proteína, lisina y triptófano en poblaciones nativas de maíz Mixteco. Rev. Fitotec. Mex. 35:7-13.
Published
How to Cite
Issue
Section
License
1. Proposed policy for open access journals
Authors who publish in this journal accept the following conditions:
a. Authors retain the copyright and assign to the journal the right to the first publication, with the work registered under the attribution, non-commercial and no-derivative license from Creative Commons, which allows third parties to use what has been published as long as they mention the authorship of the work and upon first publication in this journal, the work may not be used for commercial purposes and the publications may not be used to remix, transform or create another work.
b. Authors may enter into additional independent contractual arrangements for the non-exclusive distribution of the version of the article published in this journal (e.g., including it in an institutional repository or publishing it in a book) provided that they clearly indicate that the work was first published in this journal.
c. Authors are permitted and encouraged to publish their work on the Internet (e.g. on institutional or personal pages) before and during the review and publication process, as it may lead to productive exchanges and faster and wider dissemination of published work (see The Effect of Open Access).
