Technical efficiency of cowpea bean (Vigna unguiculata L. Walp) in the Caribbean Region of Colombia

Authors

DOI:

https://doi.org/10.15517/am.v33i2.47673

Keywords:

production, factors, inputs, returns, rationality, productivity

Abstract

Introduction. Within the production systems of the peasant economy in the Caribbean Region, the cowpea (Vigna unguiculata L. Walp) is important given its nutritional quality. There are few studies that inquire about the allocation of production factors by the producer. Objective. To analyze and determine the efficiency of cowpea production in the Caribbean producing regions of Colombia. Materials and methods. Between 2018 and 2020, the study was conducted using the information applied to 31 productive units in the producing regions of the departments of Cordoba, La Guajira, and Cesar in a randomly selected sample using the simple random sampling method. A structured survey was applied to the sample on data on inputs used in production such as labor, seed, fertilizer. Descriptive statistics, dispersion measures, correlation, and regression analysis were calculated, and for the purpose of evaluating the efficiency and contribution of each factor to production, a Cobb-Douglas econometric model was formulated. Results. Information was generated on the contribution of each factor makes to production, where seed and fertilizer stand out as those with the greatest contribution. Conclusions. The farmer was efficient because there was a direct relationship between the increase in inputs and the quantities produced, in addition, the technology gap is narrow of the order of 8 %, with yields on an increasing scale due to the direct relationship between the increase in inputs and the increase in product.

Downloads

Download data is not yet available.

References

Adeola, S. S., Folorunso, T., Gama, N., Amodu, Y., & Owolabi, O. (2011). Productivity and profitability analyses of cowpea production in Kaduna State. Advances in Applied Science Research, 2(4), 72−78. https://www.imedpub.com/articles/productivity-and-profitability-analyses-of-cowpea-production-in-kaduna-state.pdf

Cobb, C. W., & Douglas, P. (1928). A theory of production. American Economic Review, 18(Supplement), 139−165. https://www.jstor.org/stable/1811556

Colque, T. J. (2019). Evaluación económica de la producción de pequeños productores de cebollas (Allium cepa L.) en municipios de Achacachi y Ancoraimes del departamento de La Paz. Revista de Investigación e Innovación Agropecuaria y de Recursos Naturales, 6(1), 70−78. http://riiarn.agro.umsa.bo/index.php/RIIARn/article/view/25/9

Departamento Administrativo Nacional de Estadística. (2018). Encuesta Nacional Agropecuaria. https://www.dane.gov.co/files/investigaciones/agropecuario/enda/ena/2018/boletin_ena_2018.pdf

de-los-Ríos, C. (2006). La eficiencia técnica en la agricultura peruana. El caso del algodón Tangüis en los valles de Huaral, Cañete y Chincha. Debate Agrario, 40(41), 141−168. https://larevistaagrariaperu.files.wordpress.com/2019/03/07-de-los-rios.pdf

Famata, A. S., Modu, S., Mida, H. M., Hajjagana, L., Shettima,A. Y. & Hadiza, A. (2013). Chemical composition and mineral element content of two Cowpea (Vigna unguiculata L. Walp.) varieties as food supplement. International Research Journal of Biochemistry and Bioinformatics, 3(4), 93−99.

Joshua, T., Zalkuwi, J., & Audu, M. (2019). Analysis of cost and return in cowpea production: A case study Mubi south local government area of Adamawa State, Nigeria. Agricultural Science and Technology, 11(2), 144−147. https://doi.org/10.15547/ast.2019.02.023

Márquez, C. T., Velásquez, A., Flores, O., Flores, L., & Gazón, J. (2015). Factores determinantes en la eficiencia técnica de explotaciones de frijol. Revista Mexicana de Ciencias Agrícolas, 6(11), 2067−2073. https://doi.org/10.29312/remexca.v0i11.774

Martínez, A. (2002). Aplicación de la función Cobb Douglas al secado de yuca en la Costa Atlántica de Colombia. Comercio Exterior, 54(11), 979-976. http://revistas.bancomext.gob.mx/rce/magazines/70/3/RCE3.pdf

Martínez, A. M., Tordecilla, L., Grandett, L., Rodríguez, M. V., Cordero, C., & Tofiño, A. (2020). Fríjol caupí (Vigna unguiculata L. Walp): Perspectiva socioeconómica y tecnológica en el Caribe colombiano. Ciencia y Agricultura, 17(2), 12−22. https://doi.org/10.19053/01228420.v17.n2.2020.10644

Martínez, A. M., Tordecilla, L., Grandett, L., Regino, M., Luna, L., & Pérez, S. (2021). Analysis of the technical efficiency of the cultivation of yam (Dioscorea spp.) in the Caribbean Region of Colombia. Revista Colombiana de Ciencias Hortícolas, 15(2), Article e1244. https://doi.org/10.17584/rcch.2021v15i2.12445

Orewa, S. I., & Izekor, O. (2012). Technical efficiency analysis of yam production in Edo state: A stochastic frontier approach. International Journal of Development and Sustainability, 1(2), 516−526. https://core.ac.uk/download/pdf/26854716.pdf

Perdomo, J. A., & Hueth, D. L. (2011). Funciones de producción, análisis de economías a escala y eficiencia técnica en el eje cafetero colombiano: una aproximación con frontera estocástica. Revista Colombiana de Estadística, 34(2), 377−402.

Rodríguez, J. (2005). Métodos de muestreos, casos prácticos. Centro de Investigaciones Sociológicas. https://libreria.cis.es/libros/metodos-de-muestreo-casos-practicos/9788474763843/

Rodríguez, S. R., Brugiafredo, M., & Raña, E. (2017). Eficiencia técnica en la agricultura familiar: Análisis envolvente de datos (DEA) versus aproximación de fronteras estocásticas (SFA) Technical efficiency in family farming: data envelopment analysis (DEA) vs. Stochastic frontiers approach (SFA). Nova Scientia, 9(18), 342–370. https://doi.org/10.21640/ns.v9i18.697

Tomás, J. M., Rodrigo, M., & Oliver, A. (2005) Modelos lineales y no lineales en la explicación de la siniestralidad laboral. Psicothema, 17(1), 154−163. https://www.redalyc.org/pdf/727/72717125.pdf

Toro, P., García, A., Aguilar, C., Acero, R., Perea, J., & Vera, R. (2010). Modelos econométricos para el desarrollo de funciones de producción [Documentos de trabajo producción animal y gestión DT13, Vol. 1]. Universidad de Córdoba. http://www.uco.es/zootecniaygestion/img/pictorex/25_14_43_Modelos2[1].pdf

Published

2022-03-29

How to Cite

Martínez-Reina, A. M., Cordero-Cordero, C. C., & Tofiño-Rivera, A. P. (2022). Technical efficiency of cowpea bean (Vigna unguiculata L. Walp) in the Caribbean Region of Colombia. Agronomía Mesoamericana, 33(2), 47673. https://doi.org/10.15517/am.v33i2.47673

Most read articles by the same author(s)