Patricia Esquivel Rodríguez
Universidad de Costa Rica, Escuela de Tecnología de Alimentos
How to Cite
The fruits of the cactaceae and their potential as raw material.
Agronomía Mesoamericana: Vol. 15, Issue 2 (July-December)
In this short communication it is intended to
present information about the general characteristics of fruits,
as well as present and potential uses of the most
commercially important members of the family Cactaceae.