Revista de Biología Tropical ISSN Impreso: 0034-7744 ISSN electrónico: 2215-2075

OAI: https://revistas.ucr.ac.cr/index.php/rbt/oai
Morphological and physiological responses of seagrasses (Alismatales) to grazers (Testudines: Cheloniidae) and the role of these responses as grazing patch abandonment cues
PDF
HTML

Keywords

seagrass
Thalassia testudinum
patch abandonment
Chelonia mydas
herbivory
grazing behavior
giving up density (GUD)
seagrass
Thalassia testudinum
patch abandonment
Chelonia mydas
herbivory
grazing behavior
giving up density (GUD)

How to Cite

Lacey, E. A., Collado-Vides, L., & Fourqurean, J. W. (2014). Morphological and physiological responses of seagrasses (Alismatales) to grazers (Testudines: Cheloniidae) and the role of these responses as grazing patch abandonment cues. Revista De Biología Tropical, 62(4), 1535–1548. https://doi.org/10.15517/rbt.v62i4.12844

Abstract

Green sea turtles, Chelonia mydas, are grazers influencing the distribution of seagrass within shallow coastal ecosystems, yet the drivers behind C. mydas patch use within seagrass beds are largely unknown. Current theories center on food quality (nutrient content) as the plant responds to grazing disturbances; however, no study has monitored these parameters in a natural setting without grazer manipulation. To determine the morphological and physiological responses potentially influencing seagrass recovery from grazing disturbances, seagrasses were monitored for one year under three different grazing scenarios (turtle grazed, fish grazed and ungrazed) in a tropical ecosystem in Akumal Bay, Quintana Roo, Mexico. Significantly less soluble carbohydrates and increased nitrogen and phosphorus content in Thalassia testudinum were indicative of the stresses placed on seagrasses during herbivory. To determine if these physiological responses were the drivers of the heterogeneous grazing behavior by C. mydas recorded in Akumal Bay, patches were mapped and monitored over a six-month interval. The abandoned patches had the lowest standing crop rather than leaf nutrient or rhizome soluble carbohydrate content. This suggests a modified Giving Up Density (GUD) behavior: the critical threshold where cost of continued grazing does not provide minimum nutrients, therefore, new patches must be utilized, explains resource abandonment and mechanism behind C. mydas grazing. This study is the first to apply GUD theory, often applied in terrestrial literature, to explain marine herbivore grazing behavior.

ncing. About 737 (527 unigenes) clones from the forward library and 757 (483 unigenes) clones from the reversed library were informative. Sequence BlastX analysis showed that there were more transporters and adenosylhomocysteinase-like proteins in E. crassipes cultured in nitrogen deficient medium; while, those cultured in nitrogen replete medium had more proteins such as UBR4-like e3 ubiquitin-protein ligase and fasciclin-like arabinogalactan protein 8-like, as well as more cytoskeletal proteins, including actin and tubulin. Cluster of Orthologous Group (COG) analysis also demonstrated that in the forward library, the most ESTs were involved in coenzyme transportation and metabolism. In the reversed library, cytoskeletal ESTs were the most abundant. Gene Ontology (GO) analysis categories demonstrated that unigenes involved in binding, cellular process and electron carrier were the most differentially expressed unigenes between the forward and reversed libraries. All these results suggest that E. crassipescan respond to different nitrogen status by efficiently regulating and controlling some transporter gene expressions, certain metabolism processes, specific signal transduction pathways and cytoskeletal construction. 

 

https://doi.org/10.15517/rbt.v62i4.12844
PDF
HTML

References

Aragones, L. V., Lawler, I. R., Foley, W. J., & Marsh, H. (2006). Dugong grazing and turtle cropping: grazing optimization in tropical seagrass systems? Oecologia, 149, 635-647.

Armitage, A. R. & Fourqurean, J. W. (2006). The short-term influence of herbivory near patch reefs varies between seagrass species. Journal of Experimental Marine Biology and Ecology, 339(1), 65-74.

Armitage, A. R., Frankovich, T. A., & Fourqurean, J. W. (2011). Long-term effects of adding nutrients to an oligotrophic coastal environment. Ecosystems, 14(3), 430-444.

Bjorndal, K. A. (1980). Nutrition and grazing behavior of the green turtle Chelonia mydas. Marine Biology, 56, 147-154.

Bjorndal, K. A. (1997). Foraging ecology and nutrition of sea turtles. In P. L. Lutz & J. A. Musick (Eds.), The biology of sea turtles (pp. 432). Boca Raton, FL: CRC Press.

Brown, J. S. (1988). Patch use as an indicator of habitat preference, predation risk, and competition. Behavioral Ecology and Sociobiology, 22, 37-47.

Burkholder, D. A., Heithaus, M. R., & Fourqurean, J. W. (2012). Feeding preferences of herbivores in a relatively pristine subtropical seagrass ecosystem. Marine and Freshwater Research, 63, 1051-1058.

Dawes, C. J., Bird, K., Durako, M., Goddard, R., Hoffman, W., & McIntosh, R. (1979). Chemical fluctuations due to seasonal cropping effects on an alga-seagrass community. Aquatic Botany, 6, 79-86.

Duarte, C. M. (1995). Submerged aquatic vegetation in relation to different nutrient regimes. Ophelia, 41, 87-112.

Fourqurean, J. W., Manuel, S., Coates, K. A., Kenworthy, W. J., & Smith, S. R. (2010). Effects of excluding sea turtle herbivores from a seagrass bed: overgrazing may have led to loss of seagrass meadows in Bermuda. Marine Ecology Progress Series, 419, 223-232.

Fourqurean, J. W., Powell, G. V. N., Kenworthy, W. J., & Zieman, J. C. (1995). The effects of long-term manipulation of nutrient supply on competition between the seagrasses Thalassia testudinum and Halodule wrightii in Florida Bay. Oikos, 72, 349-358.

Fourqurean, J. W., Willsie, A. W., Rose, C. D., & Rutten, L. M. (2001). Spatial and temporal pattern in seagrass community composition and productivity in south Florida. Marine Biology, 138, 341-354.

Heck, J. K. L. & Valentine, J. F. (2006). Plant-herbivore interactions in seagrass meadows. Journal of Experimental Marine Biology and Ecology, 330, 420-436.

Heck, J. & Valentine, J. F. (2007). The H.T. Odum synthesis essay: The primacy of top-down effects in shallow benthic ecosystems. Esutaries and Coasts, 30(3), 371-381.

Kuiper-Linley, M., Johnson, C. R., & Lanyon, J. M. (2007). Effects of simulated green turtle regrazing on seagrass abundance, growth and nutritional status of Moreton Bay, south-east Queensland, Australia. Marine and Freshwater Research, 58, 492-503.

Lal, A., Arthur, R., Marba, N., Lill, A. W. T., & Alcoverro, T. (2010). Implications of conserving an ecosystem modifier: increasing green turtle (Chelonia mydas) densities substantially alters seagrass meados. Biological Conservation, 143, 2730-2738.

Lee, K. S. & Dunton, K. H. (1997). Effects of in situ light reduction on the maintenance, growth and partitioning of carbon resources in Thalassia testudinum Banks ex Konig. Journal of Experimental Marine Biology and Ecology, 210, 53-73.

Marba, N., Santiago, R., Diaz-Almela, E., Alvarez, E., & Duarte, C. M. (2006). Seagrass (Posidonia oceanica) vertical growth as an early indicator of fish farm-derived stress. Estuarine, Coastal and Shelf Science, 67, 475-483.

Moran, K. L. & Bjorndal, K. A. (2005). Simulated green turtle grazing affects structure and productivity of seagrass pastures. Marine Ecology Progress Series, 305, 235-247.

Moran, K. L. & Bjorndal, K. A. (2007). Simulated green turtle grazing affects nutrient composition of the seagrass Thalassia testudinum. Marine Biology, 150, 1083-1092.

Mortimer, J. A. (1981). The feeding ecology of the West Caribbean green turtle (Chelonia mydas) in Nicaragua. Biotropica, 13, 49-58.

Pakulski, J. D. & Benner, R. (1992). An improved method for the hydrolysis and MBTH analysis of dissolved and particulate carbohydrates in seawater. Marine Chemistry, 40, 143-160.

Perez, D., Guevara, M., & Bone, D. (2006) Temporal variation of biomass and productivity of Thalassia testudinum (Hydrocharitacea) in Venezuela, Southern Caribbean. Revista de Biología Tropical, 54(2), 329-339.

Randall, J. E. (1965). Grazing effect on seagrasses by herbivorous reef fishes in the West Indies. Ecology, 46, 255-260.

Thayer, G. W., Bjorndal, K. A., Ogden, J., Williams, S., & Zieman, J. (1984) Role of larger herbivores in seagrass communities. Estuaries, 7, 351-376.

Valentine, J. F. & Duffy, J. E. (2006). The central role of grazing in seagrass ecology. In T. Larkum, R. J. Orth, & C. M. Duarte (Eds.), Seagrass: Biology, ecology and their conservation (pp. 463-501). Dordrecht: Springer.

Valentine, J. F., Heck, K. L., Busby, J., & Webb, D. (1997). Experimental evidence that herbivory can increase shoot density in a subtropical turtlegrass (Thalassia testudinum) meadow. Oecologia, 112, 193-200.

Williams, S. L. (1988). Thalassia testudinum productivity and grazing by green turtles in a highly disturbed seagrass bed. Marine Biology, 98, 447-455.

Zieman, J. C. (1974). Methods for the study of the growth and production of turtle grass, Thalassia testudinum Konig. Aquaculture, 4, 139-143.

Zieman, J. C., Iverson, R. L., & Ogden, J. C. (1984). Herbivory effects on Thalassia testudinum leaf growth and nitrogen content. Marine Ecology Progress Series, 15, 151-158.

Comments

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Copyright (c) 2014 Revista de Biología Tropical

Downloads

Download data is not yet available.