Revista de Biología Tropical ISSN Impreso: 0034-7744 ISSN electrónico: 2215-2075

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Talla de los peces descartados de la fauna de acompañamiento del camarón como un indicador de su posible utilización
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How to Cite

Campos, J. A. (1983). Talla de los peces descartados de la fauna de acompañamiento del camarón como un indicador de su posible utilización. Revista De Biología Tropical, 31(2), 209–212. https://doi.org/10.15517/rbt.v31i2.24934

Abstract

The average size of the discarded fish in the shrimp by-catch ichthyofauna of Costa Rica was compared with that of the Gulf of México and Gulf of California fisheries. The high diversity, small size and limited commercial value, suggest an industrial use of the studied species as the best option. Local conditions suggest that fish meal production could be a feasible alternative for the industrial processing of the discarded by-catch.

https://doi.org/10.15517/rbt.v31i2.24934
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References

Allsopp, W.H.L. 1980. Fish by-catch from shrimp trawling. The main protein resource for Caribbean Atlantic Countries: Reality and Potential. Inter-American Development Bank.

Campos, J. 1981. Shrimp by-catch study in two areas of the Pacific coast of Costa Rica. Master of Science thesis. Graduate School of Oceanography, University of Rhode Island, Rhode Island, USA. 65 p.

Furnell, D.J. 1981. By-catch from shrimp trawling in Guyanese waters. In Fish by-catch... Bonus from the sea. FAO-IDRC-198c.

Gutherz, F.J. & G.M. Russell. 1975. Synopsis of the northern Gulf of Mexico industrial and food fish industries. Marine Fisheries Review Paper, 1149 p.

Mellado, J.P., J. M. Romero, R.H. Joung, & L.T. Findley. 1981. Yields and composition of bycatch from the Gulf of California. In Fish bycatch... Bonus from the sea. FAO-IDRC-198c.

Peterson, E.E. 1981. The Guyana project: Industrial use of by-catch. In: Fish by-catch... Bonus from the sea. FAO-IDRC-198c.

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Copyright (c) 1983 Revista de Biología Tropical

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