Requerimientos nutricionales de cabras lecheras. II. Proteína metabolizable

Jorge Alberto Elizondo-Salazar

doi:10.15517/am.v19i1.5029

Requerimientos nutricionales de cabras lecheras. II. Proteína metabolizable

Authors

Jorge Alberto Elizondo-Salazar Universidad de Costa Rica, Estación Experimental Alfredo Volio Mata

DOI:

https://doi.org/10.15517/am.v19i1.5029

Keywords:

Capra hircus, requerimientos nutricionales, proteína metabolizable, nutrición de cabras, formulación de raciones, nutrient requirements, metabolizable protein, goat nutrition, ration formulation

Abstract

Requerimientos nutricionales de cabras lecheras. II. Proteína metabolizable. El objetivo de este trabajo es presentar un extracto de los requerimientos nutricionales de proteína metabolizable de cabras lecheras a partir de la reciente publicación del National Research Council (NRC 2007): Requerimientos Nutricionales de Pequeños Rumiantes: Ovejas, Cabras, Cérvidos y Camélidos del Nuevo Mundo, con el fin de hacer esta información accesible a usuarios potenciales del área Mesoamericana.

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Published

2007-06-19

How to Cite

Elizondo-Salazar, J. A. (2007). Requerimientos nutricionales de cabras lecheras. II. Proteína metabolizable. Agronomía Mesoamericana, 19(1), 123–130. https://doi.org/10.15517/am.v19i1.5029

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Issue

2008: Agronomía Mesoamericana: Vol. 19, Issue 1 (January-June)

Section

Technical Information

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