Revista de Biología Tropical ISSN Impreso: 0034-7744 ISSN electrónico: 2215-2075

OAI: https://revistas.ucr.ac.cr/index.php/rbt/oai
Patterns of nectar production and composition, and morphology of floral nectaries in <i>Helicteres guazumifolia</i> and <i>Helicteres baruensis</i> (Sterculiaceae): two sympatric species from the Costa Rican tropical dry forest
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Keywords

amino acids
helicteres guazumifolia
helicteres baruensis
floral nectary
nectar
pollination
reproductive biology
sugars
Costa Rica
amino acidos
helicteres guazumifolia
helicteres baruensis
nectario floral
néctar
polinización
biología reproductiva
azúcares
Costa Rica

How to Cite

Goldberg, L. (2009). Patterns of nectar production and composition, and morphology of floral nectaries in <i>Helicteres guazumifolia</i> and <i>Helicteres baruensis</i> (Sterculiaceae): two sympatric species from the Costa Rican tropical dry forest. Revista De Biología Tropical, 57(S1), 161–177. https://doi.org/10.15517/rbt.v57i0.21294

Abstract


Helicteres guazumifolia Kunth and Helicteres baruensis Jacq. (Sterculiaceae) are two sympatric species of shrubs common along the North Western tropical dry forest of Costa Rica. I recorded their nectar production within a 24 hour cycle. I also describe the morphology of extrafloral nectaries with scanning electron microscopy. In H. guazumifolia secretion was restricted to the first day of flower life span, shortly after anthesis (0600 hr - 1800 hr). Flowers secreted on average 15.63 ±8.45 μl (N=409). Nectar is composed of three main sugars: sucrose, fructose and glucose (mainly sucrose). A total of 17 free amino acids were identified: mainly proline, arginine, threonine and tyrosine, with a concentration above 70 Ng/μl. Values were different for H. baruensis. Nectar secretion was confined to the second day after anthesis, starting at 1600 hr and ending at 0600 hr the following day. Flowers secreted on average 77.03 ±64.99 μl (N=163) of nectar. Nectar is also composed of three main sugars; however, it showed a tendency to be hexose-rich, having more fructose and glucose than sucrose. There were also 17 free amino acids, mainly proline, alanine, tyrosine, arginine and threonine. Patterns of nectar production are different between the two species for timing, and for amount and composition of nectar secretion.
https://doi.org/10.15517/rbt.v57i0.21294
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