Revista de Biología Tropical ISSN Impreso: 0034-7744 ISSN electrónico: 2215-2075

OAI: https://revistas.ucr.ac.cr/index.php/rbt/oai
Lipolytic activity in meals of pejibaye palm fruit (Bactris gasipaes, Palmae)
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How to Cite

Mora-kopper, S., Mora-Urpi, J. E., & Mata-Segreda, J. F. (1996). Lipolytic activity in meals of pejibaye palm fruit (Bactris gasipaes, Palmae). Revista De Biología Tropical, 44(3B), 597–599. Retrieved from https://revistas.ucr.ac.cr/index.php/rbt/article/view/30783

Abstract

An important source of energy and protein
has been recognized in the fruit of pejibaye
palm (peach palm. Bactris gasipaes. Kunth)

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Copyright (c) 1996 Revista de Biología Tropical

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