Revista de Biología Tropical ISSN Impreso: 0034-7744 ISSN electrónico: 2215-2075

OAI: https://revistas.ucr.ac.cr/index.php/rbt/oai
Lipolytic activity in meals of pejibaye palm fruit (Bactris gasipaes, Palmae)
PDF

How to Cite

Mora-kopper, S., Mora-Urpi, J. E., & Mata-Segreda, J. F. (1996). Lipolytic activity in meals of pejibaye palm fruit (Bactris gasipaes, Palmae). Revista De Biología Tropical, 44(3B), 597–599. Retrieved from https://revistas.ucr.ac.cr/index.php/rbt/article/view/30783

Abstract

An important source of energy and protein
has been recognized in the fruit of pejibaye
palm (peach palm. Bactris gasipaes. Kunth)

PDF

Comments

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Copyright (c) 1996 Revista de Biología Tropical

Downloads

Download data is not yet available.