Revista de Biología Tropical ISSN Impreso: 0034-7744 ISSN electrónico: 2215-2075

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Macroalgas de Galápagos: Una revisión del estado del conocimiento ecológico
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Palabras clave

Galapagos
macroalgae
ENSO
primary productivity
biogeography
Galápagos
algas marinas
ENSO
productividad primaria
biogeografía

Cómo citar

Tompkins, P., & Wolff, M. (2017). Macroalgas de Galápagos: Una revisión del estado del conocimiento ecológico. Revista De Biología Tropical, 65(1), 375–392. https://doi.org/10.15517/rbt.v65i1.18139

Resumen

Trabajos previos han destacado el papel fundamental de la productividad y dinámica de las macroalgas en el mantenimiento y estructuración de las cadenas alimentarias marinas. La variabilidad espacio temporal de las macroalgas puede alterar ecosistemas costeros, particularmente visibles a lo largo del perfil costero en zonas de proliferación. Como resultado de su ubicación ecuatorial y riqueza en nutrientes, además de eventos de proliferación, el Archipiélago de Galápagos en el Pacífico Oriental acoge un productivo y biodiverso ecosistema marino. Informes y recolección de macroalgas se remontan desde el viaje del Beagle, y desde entonces se han informado más de trescientas especies. No obstante, su función ecológica en el ecosistema no ha sido bien comprendida. Según diversas fuentes de información y en parte anecdóticas, existen abundantes y diversas comunidades de macroalgas en las regiones occidentales del archipiélago, el norte es sustancialmente estéril, y en el centro/sur la abundancia y distribución es variable y menos definida. Tanto las condiciones oceanográficas y la influencia de herbívoros han sido teorizadas para causar este patrón. Grandes cambios en la composición de la productividad y comunidad de macroalgas se han producido durante eventos ENOS fuertes y subsecuentemente han provocado la disminución de poblaciones de iguana marina (herbívoro endémico e icónico) y han sido vinculados a estos cambios. Las iguanas marinas son sólo una de las especies de un grupo diverso y abundante de herbívoros marinos en el sistema, destacando potencialmente el importante rol de la productividad de macroalgas en la cadena alimentaria marina. Esta revisión representa una primera recopilación y análisis de la literatura disponible y presenta temas para futuras investigaciones.

https://doi.org/10.15517/rbt.v65i1.18139
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