Vol. 19 No. 2 (2025): Nutrición Animal Tropical: July-December

Artículos

• Impact of selected phytogenic feed additives on performance, haematological, biochemical, and antioxidant enzyme responses in 64-week-old laying hens

  Akinlolu Oluwafemi-Ayeni , Oluwatobiloba Emmanuel-Popoola, Johnson Oluwasola-Agbede (Author)

  36-60

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• Haemato-biochemical indices and antioxidant status of layers-fed diets supplemented with garlic-composite leaf mix

  Akinlolu Oluwafemi-Ayeni, Muyiwa Adegbenro, Joshua Oluwafemi-Olaleye, Taiwo Olarotimi-Oladayo, Florence Ebunoluwa Ajayi, Oluwatoyin Olabanji, Mutairu Olasunkanmi, Johnson Oluwasola-Agbede (Author)

  61-82

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• Physicochemical and sensory characteristics of bovine and goat kefir with strawberry flavor

  Alejandro Chacón-Villalobos, Leandro José Campos-Trigueros, María Lourdes Pineda-Castro (Author)

  83-120

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• Pregnancy detection methods in sows

  Leonardo Andrés Molina-Cabrales, Diego Enrique León-Chacón (Author)

  121-152

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• Empleo de vísceras porcinas como alternativa en la alimentación del pez guppy (Poecilia reticulata)

  Valeria Porras-Matamoros, Alejandro Chacón-Villalobos, Juan Ignacio Herrera-Muñoz (Author)

  1-35

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